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Party In Your Mouth Nachos

"Party In Your Mouth Nachos" is the ultimate crowd-pleaser that brings vibrant flavors and textures to your table. This dish has been a family favorite for over a decade, transforming the humble nacho into a deliciously satisfying meal. The secret lies in its hearty combination of beans, fresh vegetables, and gooey cheese, creating a nacho experience that’s far beyond mere chips and melted cheese.

Perfect for parties, game days, or family dinners, this recipe is incredibly versatile. Each scoop of Tostito Tortilla Chips is filled with a delightful mix of great northern beans, black beans, corn, and colorful bell peppers, all topped with creamy Colby-Jack cheese. With a hint of lime and fresh cilantro, these nachos are not just tasty but also packed with nutrition. Plus, you can customize the spice level by adding jalapeños or serving them on the side for those who prefer a milder bite.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 2 mins Total Time: 17 mins
Servings 14
Best Season Suitable throughout the year
Description

These nachos offer a burst of fresh flavors with every bite. The combination of creamy cheese, zesty lime, and crunchy vegetables creates a well-balanced taste that is both satisfying and refreshing. The beans add a hearty texture, making this dish a filling option for any meal or gathering.

Ingredients
  • 14 oz great northern beans ((drained and rinsed and patted dry))
  • 14 oz black beans ((drained and rinsed and patted dry))
  • 14 oz shoe peg corn ((drained, NOT RINSED))
  • 1 yellow bell pepper (chopped small)
  • 1 red bell pepper (chopped small)
  • 1 green bell pepper (chopped small)
  • 2 full cilantro (cup chopped fine)
  • 1/4 cup red onion (chopped small)
  • 4 oz pickled jalapeno (or 1 small fresh jalapeno)
  • 2 limes (4 Tbs juice of 2 limes)
  • 16 oz Colby Jack cheese (I use an extra cup if my kids are eating it or if I am serving it at a party)
Nutrition Facts

Servings 14


Amount Per Serving
Calories 294.85kcal
% Daily Value *
Total Fat 11.41g18%
Saturated Fat 6.79g34%
Cholesterol 30.77mg11%
Sodium 307.67mg13%
Potassium 731.65mg21%
Total Carbohydrate 33.31g12%
Dietary Fiber 7.33g30%
Sugars 4.11g
Protein 17.31g35%

Vitamin A 108.96 IU
Vitamin C 56.94 mg
Calcium 280.1 mg
Iron 2.47 mg
Vitamin D 0.19 IU
Vitamin E 0.87 IU
Vitamin K 6.12 mcg
Thiamin 0.36 mg
Riboflavin 0.23 mg
Niacin 1.58 mg
Vitamin B6 0.27 mg
Folate 178.29 mcg
Vitamin B12 0.26 mcg
Phosphorus 323.38 mg
Magnesium 87.38 mg
Zinc 2.42 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Tips for Preparation: For a festive presentation, sprinkle a bit of cheese on the chips before adding the veggie mixture to prevent sogginess.
  • Kid-Friendly Adjustment: If serving to kids, consider using an extra cup of cheese to mask the veggie flavors while still delivering nutrition.
  • Storage: The mixture can be refrigerated for up to four days, making it perfect for meal prep.
  • Variations:
    • For a hot cheese dip, heat a portion of the mixture in a microwaveable dish.
    • Transform it into quesadillas or southwestern egg rolls for a fun twist.
    • For a lighter option, make a bean salad without cheese, adding chopped tomatoes and balsamic vinegar.

Thanks for trying this recipe.

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